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JOURNAL OF NUTRIGENETICS AND NUTRIGENOMICS
Rivista
Codice:
E193967
ISSN:
1661-6499
Dati Generali
Dati Generali
Pubblicazioni (9)
Anti-inflammatory Effects of omega-3 polyunsaturated Fatty Acid and Hydroxytyrosol in Murine 3T3-L1 Adipocytes - A Protective Mechanism of Mediterranean Diets in Obesity
Abstract
Dietary Antioxidant Polyphenols Reduce Inflammatory Angiogenesis Through MMP-9 and COX-2 Inhibition: A Potentially Protective Mechanism in Atherosclerotic Vascular Disease and Cancer
Abstract
Microarray Analysis of Human Umbilical Vein Endothelial Cells (HUVEC) Treated with the omega-3 Fatty Acid Docosahexaenoic Acid (DHA) Highlights New Anti-Atherosclerotic and Anti-Angiogenic Properties for Fish and Fish Oil
Abstract
Omega-3 Fatty Acids Contribute to Plaque Stability Differentially Affecting the Release of Matrix Metalloproteinases and Tissue Inhibitors of Metalloproteinases by Human Monocytes/Macrophages in Culture
Abstract
Omega-3 Fatty Acids, Inflammation and Angiogenesis: Nutrigenomic Effects as an Explanation for Anti-Atherogenic and Anti-Inflammatory Effects of Fish and Fish Oils
Articolo
Peroxisome Proliferator-Activated Receptorg Inhibits Angiogenesis by Suppressing CREB-Mediated Cyclooxygenase-2 Expression in Human Endothelium
Abstract
The Antioxidant Hydroxytyrosol Suppresses MMP-9 Activity and Expression in Human Monocytes Through PKC alpha/beta 1 and NADPH Oxidase Inhibition - A Mechanism for Plaque Stabilization by an Olive Oil Component of Mediterranean Diets
Abstract
The Omega-3 Fatty Acid Docosahexaenoate Reduces Cyclooxygenase-2 Induction: Possible Involvement of 15-Lipoxigenase Products
Abstract
The omega-3 Fatty Acid DHA Down Regulates the Expression of Genes Associated with Breast and Colorectal Cancers - A Whole - Genome Microarray Analysis
Abstract
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