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Influence of molecular weight cut-off on the recovery of polyphenols in bergamot juice by ultafiltration and nanofiltration membranes

Conference Paper
Publication Date:
2009
Iris type:
04.01 Contributo in Atti di convegno
Keywords:
Polyphenols; bergamot juice; ultrafiltration; nanofiltration
List of contributors:
Conidi, Carmela; Drioli, Enrico; Cassano, Alfredo
Authors of the University:
CASSANO ALFREDO
CONIDI CARMELA
Handle:
https://iris.cnr.it/handle/20.500.14243/139597
Book title:
Imeti Workshop on "Membrane Applications in Agrofood"
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