Chemical Analysis of Lepidium meyenii (Maca) and Its Eects on Redox Status and on Reproductive Biology in Stallions
Articolo
Data di Pubblicazione:
2019
Abstract:
The present study was conducted to assess the chemical composition of Yellow Maca
(Lepidium meyenii) and its biological activity on stallions following oral administration of hypocotyl
powder. Maca was subjected to methanolic extraction and the chemical analysis was carried out by
LC-MS-QTOF (liquid chromatography-mass spectrometry). Our results showed that Maca contains
some eective antioxidants, a high percentage of glucosinolates, and other important components
with a high antioxidant capacity. To evaluate the plant biological activity in stallions fed with Maca
powder for 60 days, the redox status and some reproductive parameters were investigated. Blood and
semen samples were collected at 0, 30, 60, and 90 days from the beginning of this study. Blood samples
showed a decrease of the reactive oxygen metabolites, evaluated by d-ROMs test, and an increase
of the antioxidant barrier in terms of biological antioxidant potential (BAP test), powerful oxidant
capacity (OXY-Adsorbent test), and thiols evaluation (-SHp test). Furthermore, semen samples
showed a positive trend during Maca administration in the following parameters: ejaculate volumes
and sperm concentrations, total and progressive motility, and acrosome integrity.
Tipologia CRIS:
01.01 Articolo in rivista
Keywords:
Lepidium meyenii (Maca); stallion semen; oxidative stress; antioxidants; chemical analysis
Elenco autori:
Staropoli, Alessia; Vinale, Francesco
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