Physical, product and sensory properties of potato tubers (Solanum tuberosum L.) as affected by cultivation site and genotype
Conference Paper
Publication Date:
2008
abstract:
The aim of the present study was to evaluate the effects of cultivation site, which allows different crop cycles, and genotype on physical, product and sensory characteristics of potato tubers
Iris type:
04.01 Contributo in Atti di convegno
Keywords:
Potato; Typical food; genotype x environment
List of contributors:
Manzelli, Marco
Book title:
EAPR 2008 - Potato for a changing world