Physical, product and sensory properties of potato tubers (Solanum tuberosum L.) as affected by cultivation site and genotype

Contributo in Atti di convegno
Data di Pubblicazione:
2008
Abstract:
The aim of the present study was to evaluate the effects of cultivation site, which allows different crop cycles, and genotype on physical, product and sensory characteristics of potato tubers
Tipologia CRIS:
04.01 Contributo in Atti di convegno
Keywords:
Potato; Typical food; genotype x environment
Elenco autori:
Autori di Ateneo:
Link alla scheda completa:
https://iris.cnr.it/handle/20.500.14243/361111
Titolo del libro:
EAPR 2008 - Potato for a changing world