Tailoring Mater-Bi properties by the use of a biowaste-derived additive

In this work, a polyphenol-containing extract from winery bio-waste (EP) has been used as additive to tailor Mater-Bi properties. EP was able to efficiently modulate both polymer processing and mechanical, thermal and biodegradation properties. EP decreased the melt viscosity, behaved as a Mater-Bi plasticizer and delayed the Mater-Bi crosslinking process occurring upon thermal aging. Finally, the biodisintegration rate of doped Mater-Bi decreased, thus indicating that EP interfered with the microbial digestion of the polymer films.