Skip to Main Content (Press Enter)

Logo CNR
  • ×
  • Home
  • Persone
  • Pubblicazioni
  • Strutture
  • Competenze

UNI-FIND
Logo CNR

|

UNI-FIND

cnr.it
  • ×
  • Home
  • Persone
  • Pubblicazioni
  • Strutture
  • Competenze
  1. Pubblicazioni

Bioaerosol

Capitolo di libro
Data di Pubblicazione:
2017
Abstract:
Cultural heritage constitutive materials can provide excellent substrates for microbial colonisation, highly influenced by thermo-hygrometric parameters. In cultural heritage-related environments, a detrimental microbial load may be present both on manufact surface and in the aerosol. Confined environments (museums, archives, deposits, caves, hypogea) have peculiar structures and different thermo-hygrometric parameters, influencing the development of a wide range of microbial species, able to induce artefact biodeterioration and to release biological particles in the aerosol (spores, cellular debrides, toxins, allergens) potentially dangerous for the human health (visitors/users). In order to identify the real composition of the biological consortia, highlighting also the symbiotic relationships between microorganisms (cyanobacteria, bacteria, fungi) and macroorganisms (plants, bryophyte, insects), an interdisciplinary approach is needed. The results from in vitro culture, microscopy and molecular biology analysis are essential for a complete understanding of both microbial colonisation of the cultural objects and the potential relationship with illness to human. Concerning the bioaerosol, of crucial importance are the time and techniques for sampling.
Tipologia CRIS:
02.01 Contributo in volume (Capitolo o Saggio)
Keywords:
cultural heritage; thermohigrometric parameters; microorganisms sampling; biochemical and biomolecular techniques
Elenco autori:
DE NUNTIIS, Paola
Autori di Ateneo:
DE NUNTIIS PAOLA
Link alla scheda completa:
https://iris.cnr.it/handle/20.500.14243/326123
Titolo del libro:
Biotechnology and Conservation of Cultural Heritage
  • Dati Generali

Dati Generali

URL

https://link.springer.com/chapter/10.1007/978-3-319-46168-7_2
  • Utilizzo dei cookie

Realizzato con VIVO | Designed by Cineca | 26.5.0.0 | Sorgente dati: PREPROD (Ribaltamento disabilitato)