Effect of processing of infant milk formula on growth performance, protein digestibility & gut barrier physiology in vivo.
Poster
Data di Pubblicazione:
2022
Abstract:
Background: Infant milk formula (IMF) was produced at pilot scale by cascade membrane
filtration (IMF-CMF) as an alternative to high temperature (IMF-HT) processing.
Methods: At weaning, 20 piglets were randomly assigned to two treatment groups (1) IMFHT OR (2) IMF-CMF. Piglets were fed twice daily and water was available ad libitum for 28
days. Piglets were slaughtered 3 hours after their final feeding.
Results: Piglets fed IMF-CMF had significantly higher average daily feed intake from day 0 -
7 in comparison with IMF-HT fed piglets (269.49 V's 200.87 ± 17.85 g/day; P <0.001). Piglets
fed IMF-HT had significantly lower average daily gain in contrast with piglets fed IMF-CMF
(140.20 V's 200.82 ± 22.63 g/day; P = 0.013). The degree of protein hydrolysis was
significantly higher (P = 0.027) in the duodenum of piglets who received IMF-CMF (1530 ±
136 µmol of NH2/mg of protein) versus IMF-HT (1174 ± 124 µmol of NH2/mg of protein).
The IMF-CMF fed piglets had a significantly higher number of goblet cells in the jejunum
versus the IMF-HT fed piglets (17.4 V's 11.7 ± 1.9 goblet cells: P = 0.028).
Conclusions: IMF-CMF increases feed intake, milk protein hydrolysis during duodenal
digestion, and goblet cells in jejunum.
Tipologia CRIS:
04.03 Poster in Atti di convegno
Keywords:
food digestion; Infant milk formula; protein
Elenco autori:
Bavaro, SIMONA LUCIA
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