Rice protein concentrate meal as potential dietary ingredient in practical diets for blackspot seabream (Pagellus bogaraveo)
Articolo
Data di Pubblicazione:
2007
Abstract:
The aim of this study was to evaluate the performances and the flesh
quality of Pagellus bogaraveo fed with diets containing rice protein concentrate [RPC, 70% crude protein (CP) and 10% ether extract]. Three
isoproteic and isoenergetic (CP 47%, 22 MJ/kg DM) diets were formulated
with an increasing level of RPC: 0%, 20% and 35%. The fish (mean
weight 75 g) from the Messina Straits were randomly distributed in 12
tanks (3 diets ยท 4 replications, 10 fish/tank). The daily ratio (1.5% of
the fish biomass) was updated every 15 days. Biomass gain showed an
opposite trend to the RPC diet inclusion. No differences appeared in the
somatic indexes. Differences appeared between fatty acid profiles of the
dorsal muscle. Fatty acid of series n-6 increased and fatty acid of series
n-3 decreased in fillets of fish fed with increasing levels of RPC. The
inclusion of RPC in the diets, as a partial replacement of fish meal
(20%), is possible without affecting the growth performance and fillet
quality.
Tipologia CRIS:
01.01 Articolo in rivista
Keywords:
rice protein; blackspot seabream; performance; fatty acid; nutrition
Elenco autori:
Dapra', Franco; Genovese, Lucrezia; Maricchiolo, Giulia; Gai, Francesco; Peiretti, PIER GIORGIO; Palmegiano, GIOVANNI BATTISTA; Micale, Valeria
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