Data di Pubblicazione:
2005
Abstract:
The bacterial sp. E. amnigenus was isolated from sugar beets harvested in Finland. It produced an exopolysaccharide rich in -fucose, which gave viscous water solns. Its primary structure was detd. Mainly by NMR spectroscopy and ESIMS of oligosaccharides and a polysaccharide with decreased mol. Wt., obtained by Smith degrdn. Of the O-deacetylated native polymer.
Tipologia CRIS:
01.01 Articolo in rivista
Keywords:
Enterobacter amnigenus; L-fucose; Polysaccharide structure; NMR spectroscopy; Mass spectrometry.
Elenco autori:
Impallomeni, Giuseppe
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