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Endocannabinoid content of food. Levels and potential bioacivity.

Abstract
Publication Date:
1999
Iris type:
01.05 Abstract in rivista
List of contributors:
DI MARZO, Vincenzo; DE PETROCELLIS, Luciano
Authors of the University:
DI MARZO VINCENZO
Handle:
https://iris.cnr.it/handle/20.500.14243/219030
Published in:
THE FASEB JOURNAL
Journal
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