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Occurrence of Beauvericin and Enniatins in Wheat Affected by Fusarium avenaceum head blight

Articolo
Data di Pubblicazione:
2002
Abstract:
We evaluated Fusarium contamination and the levels of hexadepsipeptide mycotoxins in 13 wheat samples affected by head blight in Finland. Fusarium avenaceum was the dominant species (91%) isolated from all samples, but isolates of F. culmorum (4%), F. tricinctum (3%), and F. poae (2%) also were recovered. Beauvericin(0.64 to 3.5 µg/g) was detected in all 13 samples. Enniatin B (trace to 4.8 µg/g) was detected in 12 samples,enniatin B1 (trace to 1.9 µg/g) was detected in 8 samples, and enniatin A1 (trace to 6.9 µg/g) was detected in 10 samples. Ten of 13 strains of F. avenaceum and 2 strains of F. poae and F. tricinctum produced beauvericin in culture on rice (trace to 70, 9.4, and 33 µg/g, respectively). All strains also produced enniatins (trace to 2,700 µg/g). This is the first report on the natural cooccurence of beauvericin and enniatins in wheat infected predominantly by F. avenaceum.
Tipologia CRIS:
01.01 Articolo in rivista
Keywords:
Beauvericina; Enniatina; Fusarium avenaceum; Grano
Elenco autori:
Logrieco, ANTONIO FRANCESCO
Link alla scheda completa:
https://iris.cnr.it/handle/20.500.14243/73570
Pubblicato in:
APPLIED AND ENVIRONMENTAL MICROBIOLOGY (PRINT)
Journal
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