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Keratin Processing

Capitolo di libro
Data di Pubblicazione:
2019
Abstract:
This chapter deals with the various ways in which keratin (extracted from different sources) can be processed to obtain different types of products. In the first section, solvents and polymers that must be employed tomake this natural biopolymer usable are discussed. Sections 2-5 are mainly oriented in the transformations of keratin in processes such as spinning, electrospinning, casting, foaming, and freezedrying. In addition, some products (fibers, nanofibers, films, coating, and sponge) and applications (filtration, adsorption, and scaffolds) corresponding to the procedures mentioned above are reported. The last section is related to the chemical treatments (e.g., crosslinking) applied to keratin to modify its properties.
Tipologia CRIS:
02.01 Contributo in volume (Capitolo o Saggio)
Keywords:
Keratin; Films; Sponge
Elenco autori:
SàNCHEZ RAMìREZ, DIEGO OMAR; TRUFFA GIACHET, Francesca; Iannace, Salvatore; Carletto, RICCARDO ANDREA
Autori di Ateneo:
CARLETTO RICCARDO ANDREA
Link alla scheda completa:
https://iris.cnr.it/handle/20.500.14243/353893
Titolo del libro:
Keratin as a Protein Biopolymer
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URL

https://www.springer.com/us/book/9783030029005
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