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Recovery of phenolic-based compounds from agro-food wastewaters through pressure-driven membrane technologies

Capitolo di libro
Data di Pubblicazione:
2019
Abstract:
The goal of this chapter is to provide a critical overview of the most relevant applications of pressure-driven membrane operations for the recovery of phenolic-based compounds from agro-food wastewaters in the light of recent studies carried out on both laboratory and pilot scale. Case studies referred to the implementation of multistage pressure-driven membrane processes in selected areas of the agro-food production are analyzed and discussed. The proposed purification schemes provide a clear outlook on the potential of these systems towards a sustainable industrial growth within the logic of a process intensification strategy and a zero discharge approach.
Tipologia CRIS:
02.01 Contributo in volume (Capitolo o Saggio)
Keywords:
phenolic compounds; nutraceuticals; wastewaters; separation; ultrafiltration; nanofiltration
Elenco autori:
Conidi, Carmela; Cassano, Alfredo
Autori di Ateneo:
CASSANO ALFREDO
CONIDI CARMELA
Link alla scheda completa:
https://iris.cnr.it/handle/20.500.14243/347702
Titolo del libro:
Separation of Functional Molecules in Food by Membrane Technology
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