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Chapter 12. Liquid Chromatography-Mass Spectrometry for the Analysis of Perfluorinated Compounds in Water Samples

Capitolo di libro
Data di Pubblicazione:
2015
Abstract:
The following sections are included: Introduction Analytical Challenges in the Analysis of Perfluorinated Compounds in Water Novel Approaches for High-Throughput Sample Extraction Procedures Off-line extraction methods Automation in extraction procedures Advanced Chromatographic Separation for the Determination of PFAS in Water Samples Advanced stationary phases From conventional HPLC to UHPLC and nano-HPLC Advances in the Mass Spectrometric Detection of Perfluorinated Compounds
Tipologia CRIS:
02.01 Contributo in volume (Capitolo o Saggio)
Elenco autori:
Rusconi, Marianna; Polesello, Stefano; Valsecchi, SARA MARIA
Autori di Ateneo:
POLESELLO STEFANO
RUSCONI MARIANNA DOMENICA
VALSECCHI SARA MARIA
Link alla scheda completa:
https://iris.cnr.it/handle/20.500.14243/267428
Titolo del libro:
Fast Liquid Chromatography-Mass Spectrometry Methods for Food and Environmental Analysis
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