Identifier:
E066375
ISSN:
0956-7135
Overview
Outputs (55)
A new label-free impedimetric aptasensor for gluten detection
Academic ArticleGeographical discrimination of honeys by saccharides analysis
Academic ArticleOrganic and conventional coffee differentiation by NMR spectroscopy
Academic ArticlePatulin in homogenized fruit's and tomato products
Academic ArticleUncovering a challenging case of adulterated commercial saffron
Academic ArticleNo Results Found