Abiotic Stress Responses in Lactic Acid Bacteria

Chapter
Publication Date:
2012
Iris type:
02.01 Contributo in volume (Capitolo o Saggio)
Keywords:
Lactic bacteria; fermented foods; abiotic stress
List of contributors:
Authors of the University:
Handle:
https://iris.cnr.it/handle/20.500.14243/234058
Book title:
Stress Responses in Foodborne Microorganisms