Data di Pubblicazione:
2017
Abstract:
In this chapter examples of NMR metabolomics application to the analysis of olive oil, fruits (kiwifruits and blueberry), and genetically modified products (tomatoes and lettuce). In some cases, the strategy of metabolites assignment is also reported.
Tipologia CRIS:
02.01 Contributo in volume (Capitolo o Saggio)
Keywords:
NMR; metabolomics; food chemistry
Elenco autori:
Mannina, Luisa; Sobolev, Anatoly; Capitani, Donatella
Link alla scheda completa:
Titolo del libro:
Food authentication: management, analysis and regulation