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In vitro evaluation of caseinophosphopeptides from different genetic variants on bone mineralization

Conference Paper
Publication Date:
2009
abstract:
Casein phosphopeptides (CPPs) have been shown to enhance calcium solubility and to increase the calcification by in vitro analyses. The aim of our study was to investigate the effects of four selected casein peptides, which differ in the number of phosphorylated serines, on osteoblast mineralization in vitro. The chosen peptides, related to different casein genetic variants, were obtained by chemical synthesis and tested on murine osteoblast cell line (MC3T3-E1). Our results suggest that the distinct peptides in protein hydrolysates may differentially affect calcium deposition in the extracellular matrix and that the genetic variation within the considered peptides is involved in their differential effect.
Iris type:
04.01 Contributo in Atti di convegno
Keywords:
Caseinophosphopeptide; Milk protein; Biological effect; Bone
List of contributors:
Chessa, Stefania
Handle:
https://iris.cnr.it/handle/20.500.14243/169129
Published in:
ITALIAN JOURNAL OF ANIMAL SCIENCE (TESTO STAMP.)
Journal
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