Aromatic structural components but not their degree of condensation are responsible for the persistence of biochars produced above 370 ?C

Abstract
Publication Date:
2015
Iris type:
04.02 Abstract in Atti di convegno
Keywords:
bio; NMR
List of contributors:
Authors of the University:
Handle:
https://iris.cnr.it/handle/20.500.14243/305628