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Identification of Lactobacillus brevis using a species-specific AFLP-derived marker.

Articolo
Data di Pubblicazione:
2016
Abstract:
A simple and specific method for the rapid detection and identification of Lactobacillus brevis was developed. A fAFLP (Fluorescent Amplified Fragment Length Polymorphisms) marker for L. brevis was used to design oligonucleotide primers for a species-specific PCR assay, targeting a 125 bp fragment of the gene encoding the aldo/keto reductase of the diketogulonate-reductase family of L. brevis. This assay resulted in 100% inclusivity and exclusivity of assignment of strains to the species L. brevis. The analytical specificity of this assay was successfully tested to identify L. brevis isolates from sourdoughs.
Tipologia CRIS:
01.01 Articolo in rivista
Keywords:
Lactobacillus brevis;
Elenco autori:
Quero, GRAZIA MARINA; Chieffi, Daniele; Fusco, Vincenzina
Autori di Ateneo:
FUSCO VINCENZINA
QUERO GRAZIA MARINA
Link alla scheda completa:
https://iris.cnr.it/handle/20.500.14243/324678
Pubblicato in:
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
Journal
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URL

http://www.sciencedirect.com/science/article/pii/S0168160516302963
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