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Brief notes about biofilms

Chapter
Publication Date:
2015
abstract:
The Chapter describes biofilm formation and its role in food industry
Iris type:
02.01 Contributo in volume (Capitolo o Saggio)
Keywords:
biofilm; food industry
List of contributors:
Caruso, Gabriella
Authors of the University:
CARUSO GABRIELLA
Handle:
https://iris.cnr.it/handle/20.500.14243/294479
Book title:
Microbial Toxins and Related Contamination in the Food Industry
Published in:
SPRINGER BRIEFS IN MOLECULAR SCIENCE
Series
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