Alcohol consumption and n-3 polyunsaturated fatty acids in healthy men and women from 3 European populations.
Academic Article
Publication Date:
2009
abstract:
Background: Because high dietary and blood n-3 (omega-3) fatty
acids (FAs) are protective against coronary heart disease and sudden
cardiac death, the alcohol-associated increase in blood n-3 FAs could
be considered an original mechanism of alcohol's cardioprotective
effect.
Objective: Our objective was to assess whether alcohol consumption
is associated with concentrations of very-long-chain ''marine'' (eg,
fish oil) n-3 FAs both in plasma and in red blood cell membranes.
Design: In the framework of the IMMIDIET (Dietary Habit Profile
in European Communities with Different Risk of Myocardial Infarction:
the Impact of Migration as a Model of Gene-Environment
Interaction) Project, 1604 subjects (802 women-men pairs), aged
26-65 y, were enrolled in Italy, Belgium, and England. A 1-y-recall
food-frequency questionnaire was used to evaluate dietary intake.
Results: In fully adjusted multivariate analyses, alcohol intake was
positively associated with plasma eicosapentaenoic acid (EPA),
docosahexanoic acid (DHA), and EPA 1 DHA concentrations (P ,
0.0001, P¼0.036, and P¼0.002, respectively) in women and with
EPA and the EPA 1 DHA index in red blood cells (P , 0.0001
and P ¼ 0.037, respectively). In men, only plasma and red blood
cell EPA concentrations were associated with alcohol intake (P ¼
0.003 and P ¼ 0.004, respectively). Stratified analyses showed an
association between alcohol and both plasma and red cell EPA
(P ¼0.008 and P¼0.002, respectively),DHA(P ¼0.014 and P¼
0.008, respectively), and the EPA 1 DHA index (P ¼ 0.010 and
P ¼ 0.006, respectively) in wine drinkers, whereas no association
was found in those who drink beer and spirits.
Conclusions: Alcohol intake was associated with higher plasma and
red blood cell concentrations of marine n-3 FAs. Components of
wine other than alcohol (polyphenols) might exert these effects. Part
of the alcohol-induced cardioprotection may be mediated through
increased marine n-3 FAs.
Iris type:
01.01 Articolo in rivista
List of contributors:
Siani, Alfonso; Russo, Paola; Barba, Gianvincenzo
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