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Induction and characterization of an unusual alpha-D-galactosidase from Talaromyces flavus

Academic Article
Publication Date:
2007
abstract:
An extracellular alpha-D-galactosidase from Talaromyces flavus CCF 2686 with extremely broad and unusual acceptor specificity is produced exclusively in the presence of the specific inducer--6-deoxy-d-glucose (quinovose). The procedure for the preparation of this very expensive substance has been modified and optimized. Surprisingly, any of other common alpha-D-galactosidase inducers or substrates, e.g., d-galactose, melibiose and raffinose, did not stimulate its production. The crude alpha-D-galactosidase preparation was purified by anion-exchange chromatography and three isoenzymes with different substrate specificities were identified. The main isoenzyme ( alpha-Gal1) was further purified by cation-exchange chromatography and fully characterized. When compared with other alpha-galactosidases and also with other isoenzymes produced by T. flavus, it showed a markedly different regioselectivity and also negligible hydrolytic activity towards melibiose. Moreover, it was active on polymeric substrates (locust bean gum, guar gum) and significantly inhibited by alpha-D-galactopyranosyl azide, D-galactose, D-xylose, melibiose, methyl alpha- and beta-D-galactopyranoside and lactose.
Iris type:
01.01 Articolo in rivista
List of contributors:
Monti, Daniela; Riva, Sergio
Authors of the University:
MONTI DANIELA
Handle:
https://iris.cnr.it/handle/20.500.14243/167507
Published in:
JOURNAL OF BIOTECHNOLOGY
Journal
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