Publication Date:
2021
abstract:
The Italian Law of 22 November 2016 has legalized the cultivation of hemp, which drives the development of sustainable
agriculture by generating new products with high added value in the new context of circular economy. Hemp cultivation
is known for its low environmental impact, as hemp grows fast, suppresses weeds and does not need pesticides. It has no
specialized parasites, favors pollination and improves the physical and chemical soil fertility. Recently, many countries have
increased their interest in hemp (Cannabis Sativa L.), considering it as a climate-friendly crop that can mitigate climate
change and desertiication. For these reasons, hemp can be a new protagonist of Italian agriculture already oriented towards
the objectives of EU 2030 which predicts 40% decrease in greenhouse gas emissions compared to 1990. The hemp cultivation
can activate a new supply chain by allowing using diferent parts of the plant, beneiting farmers, environment, and human
health. Indeed, although a very old plant, hemp will be one of the main protagonists of the green economy in the near future.
Its seeds can be used by agri-food industry to produce lour, pasta, pastry and oil, while the stem through canapulo (woody
part of stem) in green building sector. Its iber (external part of stem) will ind new applications in textile industry. As for
its inlorescences and roots, thanks to the extraction of bioactive molecules, they will play an important role in the pharmaceutical
and parapharmaceutical
industry.
Finally,
only
the
medical
sector
with
?
-tetrahydrocannabinol (THC) extraction
from inlorescence is not yet regulated by the aforementioned Italian Law.
9
Iris type:
01.01 Articolo in rivista
Keywords:
Cannabis sativa L. · Green economy · New supply chain · Nutraceutical food · Green building · Textile industry · Pharmaceutical
List of contributors:
Sorrentino, Giuseppe
Published in: