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Identification and characterization of biological compounds in Cynara Cardunculus by HRMS combined with NMR spectroscopy

Abstract
Publication Date:
2017
abstract:
Cynara cardunculus L. var. Altilis is an edible herbaceous plant typical of Mediterranean Areas. This plant is widely used in food and medicine for his nutritional and therapeutic properties. In this study HRMS and NMR techniques have been applied for isolation and characterization of secondary metabolites in by-products of cardoon.
Iris type:
04.02 Abstract in Atti di convegno
Keywords:
Cardoon; HRMS; NMR
List of contributors:
Bortolu, Sara; Deligia, Francesco; Delogu, GIOVANNA MARIA; Carta, Paola; Azara, EMANUELA GIGLIOLA
Authors of the University:
AZARA EMANUELA GIGLIOLA
BORTOLU SARA
CARTA PAOLA
Handle:
https://iris.cnr.it/handle/20.500.14243/326506
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http://www.spettrometriadimassa.it/Congressi/5MS-FoodDay/
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