Effects of a multifactorial ecosustainable isocaloric diet on liver fat in patients with type 2 diabetes: randomized clinical trial
Academic Article
Publication Date:
2020
abstract:
Introduction Treatment options for non-alcoholic fatty liver disease (NAFLD) in patients with type 2 diabetes (T2D) are still a matter of debate. We compared the effects of a diet including different components versus a proven beneficial diet rich in monounsaturated fatty acids (MUFAs) on liver fat in T2D.
Iris type:
01.01 Articolo in rivista
Keywords:
liver fat; type 2 diabetes; dietary intervention
List of contributors:
Clemente, Gennaro
Published in: