Physiological and Yield responses of Grapevine (Vitis vinifera L.) exposed to elevated CO2 concentrations in a free air CO2 enrichment (FACE)

Academic Article
Publication Date:
2005
Iris type:
01.01 Articolo in rivista
List of contributors:
Authors of the University:
Handle:
https://iris.cnr.it/handle/20.500.14243/31830