Occurrence of deoxynivalenol and deoxynivalenol-3-glucoside in durum wheat from Argentina

Articolo
Data di Pubblicazione:
2017
Abstract:
The occurrence of deoxynivalenol, 3- and 15-deoxynivalenol and deoxynivalenol-3-glucoside in 84 durum wheat samples, from the Argentinean main growing area, was investigated during 2012/13 and 2013/14 using LC-MS/MS. Deoxynivalenol was found in all samples at concentrations varying between
Tipologia CRIS:
01.01 Articolo in rivista
Keywords:
Fusarium head blight; Deoxynivalenol; Deoxynivalenol-3-glucoside; Durum wheat; Resistance
Elenco autori:
Autori di Ateneo:
Link alla scheda completa:
https://iris.cnr.it/handle/20.500.14243/325794
Pubblicato in:
FOOD CHEMISTRY
Journal